Super cena

An A to Z of Vegetables and their Cooking - Botanical, Historical and Culinary Information - Lucas Elizabeth

Name: An A to Z of Vegetables and their Cooking - Botanical, Historical and Culinary Information - Lucas Elizabeth
Brand: Read Books Design
Availability: InStock

+ Dodaj do porównania Dodaj do listy zakupowej

Rozmiar

uniwersalny

142,52 zł

/ szt.

Najniższa cena z 30 dni przed obniżką: ~~149,21 zł~~ / szt.-4%

Cena regularna: ~~143,09 zł~~ / szt.-0%

Możesz kupić także poprzez:

Produkt dostępny

Darmowa i szybka dostawa od 89,00 zł

14 dni na łatwy zwrot

Bezpieczne zakupy

This fantastic volume constitutes a must-have for all who cook with vegetables. Including a range of interesting recipes for tasty dishes, as well as chapters on botany, nutrition, history, and preparation; “An A to Z of Vegetables and their Cooking” is worthy of a place in any culinary collection. Contests include: “Apples”, “The Globe Artichoke”, “To Fry Artichokes”, “Tart of Cream of Artichokes” , “To Boil Artichokes”, “To do Hartichok Bottoms”, “Artichokes the Italian Way”, “General Directions”, “Artichokes Boiled”, “Artichokes Boiled and Stuffed”, “Artichoke Bottoms”, “Artichoke Bottoms a la Curnonsky”, “Artichoke Bottoms with Mushrooms”, etc. Many vintage books such as this are becoming increasingly scarce and expensive. It is with this in mind that we are republishing this volume now in an affordable, modern, high-quality edition complete with a specially commissioned new introduction on vegetarianism.

EAN: 9781447408161

Producent

Read Books Design

Kod produktu

502FLF03527KS

Autorzy

Lucas Elizabeth

Rok wydania

2011

Elementy

202

Oprawa

Oprawa Skórzana