Laboratory Handbook for the Fractionation of Natural Extracts - Peter Houghton
Laboratory Handbook for the Fractionation of Natural Extracts - Peter Houghton
AutorzyPeter Houghton
EAN: 9781461376620
Marka
Symbol
491HGI03527KS
Rok wydania
2012
Strony
208
Oprawa
Miekka
Format
15.6x23.4cm
Język
angielski

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Marka
Symbol
491HGI03527KS
Kod producenta
9781461376620
Rok wydania
2012
Strony
208
Oprawa
Miekka
Format
15.6x23.4cm
Język
angielski
Autorzy
Peter Houghton

1. 1 THE NEEDFOR THIS BOOK- ANACTIVE EXTRACT, WHAT HAPPENS NEXT? All over the world at present there is greatactivity as scientists investi gate plants, micro-organisms, marine creatures and many other forms of life
for biological activity. There is a desire to find out more about the interactionsbetweenone organismand another which can be attributed to the chemical substances present in at least one of the species con cerned. The area
where activity has been greatest is the effect ofextracts from the flowering plantsonhuman physiology and human pathogens, since this is very relevant to the discovery ofnew drugs for treating dis eases ofhumanbeings and
other mammals. However, it should be noted thatother groups ofliving organisms are now being investigated for the same purposes and regular reports appear in the scientific literature which describe the activity of extracts
and compounds isolated from marine organisms, amphibians, fungi and insects. Other types ofchemicallybased biological interactions are being stud ied which have implications for otherways in which conditions canbe manipulated
to serve thehuman race. Thus, interactionsbetweenplants and insects may produce new pesticides or repellents, interactions between two species offlowering plantresultin herbicidalcompounds and the chemical interactionsbetween
species have environmental impli cations. This interdisciplinary science is sometimes called ecological chemistry and offers many fascinating insights into the complexity oflife onour planet. Many methods have beendevised
whereby the activity ofa compound or extract can be tested scientifically.
EAN: 9781461376620
EAN: 9781461376620
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